ANTIPHYTOVIRAL EFFECTS OF THREE DIFFERENT ESSENTIAL OILS ON TOBACCO MOSAIC VIRUS
DOI:
https://doi.org/10.54652/rsf.2013.v43.i2.111Keywords:
anti phytoviral activity, essential oil, Tobacco mosaic virusAbstract
UDK 665.52:635.7]:632.38
632.38:633.71
Numerous studies have found that essential oils have significant inhibitory activity against human viruses, but there is scarce information on the effects of essential oils on plant viruses. In this study, effects of cajuput (Melaleuca leucadendron (L.) L.), common myrtus (Myrtus communis L.) and winter savory (Satureja montana L.) essential oils were assayed against Tobacco mosaic virus (TMV) by inoculation in different plant host systems. Antiphytoviral activity of the essential oils was determined by the half-leaf method using test plants: Chenopodium quinoa Willd., Cucumis sativus L. 'Cornishon' and Phaseolus vulgaris L. 'Top Crop'. Results showed that investigated oils posess strong antiviral activities. Among tested oils, the highest and broadest acitivity was shown by winter savory essential oil. Evidence suggests that investigated essential oils are possible antiphytoviral agents.
References
BASER, K.H.C., BUCHBAUER, G. (2010): Handbook of essential oils. Science, Technology and Applications. Boca Raton: CRC Press, Taylor & Francis Group.
BASSOLE, I.H.N., JULIANI, R. (2012): Essential Oils in Combination and Their Antimicrobial Properties. Molecules, 17: 3989-4006.
BEZIĆ, N., VUKO, E., DUNKIĆ, V., RUŠČIĆ, M., BLAŽEVIĆ, I, BURČUL, F. (2011): Antiphytoviral activity of sesquiterpene-rich essential oils from four Croatian Teucrium species. Molecules, 16: 8119-8129.
BISHOP, C.D. (1995): Antiviral activity of the essential oil of Melaleuca alternifolia (Maiden & Betche) Cheel (tea tree) against tobacco mosaic virus. Journal of Essential Oil Research, 7:641-644.
CELIKEL, N., KAVAS, G. (2008): Antimicrobial properties of some essential oils against some pathogenic microorganisms. Czech Journal of Food Sciences, 26(3): 174- 181.
CHEN, Z., WANG, X., SONG, B., WANG, H., BHADURY, P.S., YAN, K., ZHANG, H., YANG, S., JIN, L., HU, D., XUE, W., ZENG, S., WANG, J. (2008): Synthesis and antiviral activities of novel chiral cyanoacrylate derivatives with (E) configuration. Bioorganic and Medicinal Chemistry Letteers, 16(6): 3076-3083.
COWAN, M M. (1999): Plant products as antimicrobial agents. Clinical Microbiology Review, 12(4): 564-582.
ĆAVAR, S., MAKSIMOVIĆ, M, ŠOLIĆ, M.E., JERKOVIĆ-MUJKIĆ, A., BEŠTA, R. (2008): Chemical composition and antioxidant and antimicrobial activity of two Satureja essential oils. Food Chemistry, 111: 648-653.
DESILVA, T.K. (1996): A manual on the essential oil industry. United Nations Industrial Development Organization,Vienna, Austria.
DEANS, S.G., RITCHIE, G. (1987): Antibacterial properties of plant essential oils. International Journal of Food Microbiology,5: 165-180.
DERIU, A., BRANCA, G., MOLICOTTI, P. (2007): In vitro activity of essential oil of Myrtus communis L. against Helicobacter pylori. International Journal of Antimicrobial Agents, 30(6): 562-563.
DORMAN, H., DEANS, S. (2000): Antimicrobial agents from plants: antibacterial activity of plant volatile oils. Journal of Applied Microbiology,88: 308-316.
DUNKIĆ, V., BEZIĆ, N., VUKO, E., CUKROV, D. (2010): Antiphytoviral Activity of Satureja montana L. ssp. variegata (Host) P. W. Ball Essential Oil and Phenol Compounds on CMV and TMV. Molecules, 15, 6713-6721.
DUNKIĆ, V., BEZIĆ, N., VUKO, E. (2011): Antiphytoviral activity of essential oil from endemic species Teucrium arduini L. NaturalProducts Communication,6: 1385- 1388.
EDRIS, A. (2007): Pharmaceutical and therapeutic potentials of essential oils and their individual volatile constituents: A review. Phytotherapy Research, 21: 308-323.
HAMMER, K., CARSON, C., RILEY, T. (1999): Antimicrobial activity of essential oils and other plant extracts. Journal of Applied Microbiology,86: 985-990.
JUGLAL, S., GOVINDEN, R., ODHAV, B. (2002): Spice oils for the control of co-occurring mycotoxin-producing fungi. Journal of Food Protection, 65: 683-687.
KITAZATO, K., WANG Y., KOBAYASHI, N. (2007): Viral infectious disease and natural products with antiviral activity. Drug Discovery and Therapeutics,1(1):14-22.
KNOBLOCH, K., PAULI, A., IBERL, B.,WEIGAND, H., WEIS, N. (1989): Antibacterial and
antifungal properties of essential oil components.Journal of Essential Oils Research,1: 119-128.
LAMIRI, A., LHALOUI, S., BENJILALI, B., BERRADA, M. (2001): Insecticidal effects of
essential oils against Hessian fly, Mayetiola destructor (Say). Field Crops Research, 71: 9-15.
MICHAELAKIS, A., THEOTOKATOS, S.A., KOLIOPOULOS, G., CHORIANOPOULOS, N.G.
(2007): Essential oils of Satureja species: insecticidal effects on Culex pipens
larvae (Diptera: Culicidae). Molecules, 12: 2567-2578.
MOON, T., WILKINSON, J.M., CAVANAGH, H.M.A. (2006): Antiparasitic activity of two Lavandula essential oils against Giardia duodenalis, Trichomonas vaginalis and Hexamita inflata. Parasitology Research, 99: 722-728.
NYCHAS, G.J.E. (1995). Natural antimicrobials from plants. In: Gould G.W. (ed.) New methods of food preservation (1st ed.), pp. 58-89, Blackie Academic & Professional, London.
OTHMAN, B.A., SHOMAN, S.A. (2004): Antiphytoviral activity of the Plectranthus tenuiflorus on some important viruses. International Journal of Agriculture and Biology, 6: 844-849.
PICHERSKY, E., NOEL, J.P., DUDAREVA, N. (2006): Biosynthesis of plant volatiles: Nature’s diversity and ingenuity. Science, 311: 808-811.
REDŽIĆ, S., TUKA, M., PAJEVIĆ, A. (2006): Research into microscopic structure and essential oils of endemic medicinal plant species Satureja subspicata Bartl. ex Vis. (Lamiaceae). Bosnian Journal of Basic Medical Sciences, 6(2): 25-31.
SASTRY, K.S., ZITTER, A. (2014): Plant virus and viroid diseases in the tropics. Volume 2: Epidemiology and Management. Springer, New York.
STRANGE, R.N., SCOTT, P.R. (2005): Plant disease: A Threat to Global Food Security. Annual Review of Phytopathology, 43: 83-116.
WANG, M., LI, J., RANGARAJAN, M., SHAO, Y., LAVOIE, E.J., HUANG, T.C., HO, C.T. (1998): Antioxidantive phenolic compounds from sage (Salvia officinalis). Journal of Agricultural and Food Chemistry, 46: 4869-4873.
WANG, K., HU, Y., LIU, Y., MI, N., FAN, Z., LIU, Y., WANG, Q. (2010a): Design, synthesis, and antiviral evaluation of Phenanthrene-based tylophorine derivatives as potential antiviral agents. Journal of Agriculture and Food Chemistry, 58(23): 12337-12342.
WANG, K., SU, B., WANG, Z., WU, M., LI, Z., HU, Y., FAN, Z., MI, N., WANG, Q. (2010b): Synthesis and antiviral activities of Phenanthroindolizidine alkaloids and their derivatives. Journal of Agriculture and Food Chemistry 58(5): 2703-2709.
WALLACE, R.J. (2004): Antimicrobial properties of plant secondary metabolites. Proceedings of the Nutrition Society, 63: 621-629.
WINK, M.(2003). Evolution of secondary metabolites from an ecological and molecular phylogenetic perspective. Phytochemistry, 64: 3-19.
XIA, Y., FAN, Z., YAO, J., LIAO, Q., LI, W., QUA, F., PENG, L. (2006): Discovery of bitriazolyl compounds as novel antiviral candidates for combating the Tobacco mosaic virus. Bioorganic and Medicinal Chemistry Letteers, 16: 2693-2698.
ZHAO, W.G., WANG, J.G., LI, Z.M., YANG, Z. (2006): Synthesis and antiviral activity against Tobacco mosaic virus and 3D-QSAR of alpha-substituted-1,2,3- thiadiazoleacetamides. Bioorganic and Medicinal Chemistry Letteers 16(23): 6107-6111.
